Fast Cricket Lunch Ingredients 2 Eggs 1/2 CupRoasted chili crickets Olive oil Yellow cheese Loafs bread Cooking time 5 min.Preparations 10 min.Cook 15 minTotal time 1-2 Servings Cooking instructions 1 Cut a circle in two loafs of bread. 2 Pour oil into a skillet over medium-high heat and put the loafs on top. 3 Put the eggs inside the bread loaf circles. 4 Add the crickets and grate some yellow cheese on top. Add some salt, paprika and dried savory.