Fast Cricket Lunch

Ingredients

2 Eggs

1/2  Cup
Roasted chili crickets

Olive oil

Yellow cheese

Loafs bread

Cooking time

5 min.
Preparations

10 min.
Cook

15 min
Total time

1-2 Servings

Cooking instructions

1

Cut a circle in two loafs of bread.

2

Pour oil into a skillet over medium-high heat and put the loafs on top.

3

Put the eggs inside the bread loaf circles.

4

Add the crickets and grate some yellow cheese on top. Add some salt, paprika and dried savory.