Fast Cricket Lunch
Ingredients
2 Eggs
1/2 Cup
Roasted chili crickets
Olive oil
Yellow cheese
Loafs bread
Cooking time
5 min.
Preparations
10 min.
Cook
15 min
Total time
1-2 Servings
Cooking instructions
1
Cut a circle in two loafs of bread.
2
Pour oil into a skillet over medium-high heat and put the loafs on top.
3
Put the eggs inside the bread loaf circles.
4
Add the crickets and grate some yellow cheese on top. Add some salt, paprika and dried savory.